Wednesday, November 5, 2014

ALTAI OF MILK, RICE, TEA [ MONGOLIA TEA ]


Warmed vegetable oil in the skillet and cut longitudinally partitioned kidney Burn. Sweet peppers and cut from the top, cut a dainty tail sheep and shredded tsagriglan and onion salt, dark pepper, amtlaad böörteigöö 10 minutes with the Burn. Tavaglakhdaa nibble leaf layers of paprika on flame broiled kidneys tavag




Warmed vegetable oil in the skillet and cut longitudinally partitioned kidney Burn. Sweet peppers and cut from the top, cut a dainty tail sheep and shredded tsagriglan and onion salt, dark pepper, amtlaad böörteigöö 10 minutes with the Burn. Tavaglakhdaa nibble leaf layers of paprika on flame broiled kidneys tavag

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